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原帖由 方野 于 2011-6-3 21:47 發表 + ?9 u/ c6 c! c( m9 q7 i( a
麻煩老大教教我啊 . ~4 B `2 l* l# b, n* T3 E3 T
( P; ^* |4 Q! m) Q' k+ MIn the United States and Canada, a cookie is a small, flat, baked treat, usually containing fat, flour, eggs and sugar. In most English-speaking countries outside North America, the most common word for this is biscuit; in many regions both terms are used, while in others the two words have different meanings. A cookie is a plain bun in Scotland,[1] while in the United States abiscuit is a kind of quick bread similar to a scone. In the United Kingdom, a cookie is referred to as a biscuit, although some types of cookies maintain this name, such as the American-inspired Maryland Cookies, which are also sold there. In South Africathey are called biscuits, and the word cookie refers to cupcakes.+ Z. {8 _: S; S3 G& z* b0 g$ S1 @
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The following picture are cookies :; ~' |. H8 s, e3 t9 ^# |
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